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Layered Bruschetta Dip Recipe

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This recipe for Layered Bruschetta Dip is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tub (8 oz.) Philadelphia Cream Cheese Spread
2 cloves Garlic
1-1/2 C chopped Tomatoes
1/3 C sliced Green onion
1/4 C Shredded Cheddar Cheese

Wheat Thins
Directions:
Directions:
Mix cream cheese spread with garlic until blended.

Spread onto bottom of 8 or 9 inch serving plate. Top with tomatoes, green onions and cheese. Cover and refrigerate until ready to serve.

Serve as dip with crackers.
Number Of Servings:
Number Of Servings:
24

 

 

 

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