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Scones Recipe

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This recipe for Scones is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Scalded Milk
1/2 Cup Shortening
3 TLB yeast
1/2 cup very warm water
1/2 cup sugar
3 eggs, beaten
1 tsp. salt
6 - 7 cups flour
Directions:
Directions:
Add yeast to warm water, stir until dissolved, then add sugar and set aside. Combine all remaining ingredients and add yeast mixture. Mix well; roll out on floured board. Cut into squares. Fry squares in hot oil. Serve warm with jam or honey butter.
Personal Notes:
Personal Notes:
~ Consider using, heads, hearts and hands, not arms, to settle the world's differences. ~

 

 

 

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