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Biscuits and Milk Gravy Recipe

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This recipe for Biscuits and Milk Gravy is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Make Biscuits
`
1/2 pound sausage
1 cup milk
2 rounded Tablespoons Flour
salt & pepper
Directions:
Directions:
Crumble sausage in frying pan, brown and drain. In a separate bowl, mix milk, flour and salt and pepper. Add to sausage and cook on medium-high heat until desired thickness. Cut biscuits in half and cover with gravy.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
~ Most people return small favors, acknowledge middling ones, and repay great ones with ingratitude. ~

 

 

 

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