Easy Lightened Up Tiramisu Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 2 T. instant coffee
1 T. sugar
1 c. boiling water
2 T. Bailey’s Irish Cream
2 pkg. (3 oz. each) ladyfingers, split, divided
2 pkg. (8 oz. each) fat free cream cheese, softened
1/2 c. sugar
2 c. thawed frozen whipped lite topping
2 tsp. cocoa powder
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Directions: |
Directions:Dissolve combined coffee granules and 1 T. sugar in boiling water. Add Irish cream, cool. Arrange 1 package of ladyfingers on the bottom of 13x9 baking dish. Brush 1/2 c. of the coffee mixture onto ladyfingers in the dish.
Beat cream cheese in large bowl with electric mixer until creamy. Add 1/2 c. sugar, beat in. Fold in whipped topping. Spread half of the cream cheese mixture over the ladyfingers in dish; sprinkle with cocoa powder; top with remaining ladyfingers. Brush with remaining coffee mixture; cover with remaining cream cheese mixture. Sprinkle with cocoa powder. Refrigerate at least 4 hours. Store leftovers in the refrigerator. |
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Number Of
Servings: |
Number Of
Servings:12 |
Personal
Notes: |
Personal
Notes: Calories 150; Total fat 3 g; Saturated fat 2 g; Cholesterol 55 mg; Sodium 250 mg; Carbohydrate 24 g; Dietary fiber 0 g; Sugars 21 g; Protein 7 g. 4 Weight Watcher Points Plus
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