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Fruit Salsa with Cinnamon Chips Recipe

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This recipe for Fruit Salsa with Cinnamon Chips is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup finely chopped fresh strawberries
1 medium navel orange, peeled and finely chopped
3 medium kiwi fruit, peeled and finely chopped
1 can (8oz. ) unsweetened crushed pineapple, drained
1 tbsp. lemon juice
1 1/2 tsp. sugar
Directions:
Directions:
In a small bowl, combine the first six ingredients. Cover and refrigerate until served.

Cinnamon Chips

10 flour tortilla (8 inch)
1/4 cup butter, melted
1/3 cup sugar
1 tsp. ground cinnamon
For chips, brush tortilla with butter, cut each into eight wedges. Combine sugar and cinnamon: Sprinkle over tortillas. Place on greased baking sheets. Bake at 350º for 5-10 minutes or just until crisp.

 

 

 

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