Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Oven-Browned Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oven-Browned Potatoes is from Fifty Years in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup butter or oleo, melted
2 T vegetable oil
1/2 t paprika
1/4 t salt
1.8 t ground red pepper
2 1/2 lbs. potatoes, unpared, cut into 1 1/4 chunks
Directions:
Directions:
Preheat the oven to 350º. In a small bowl, combine butter, oil, paprika, salt and pepper.
Line a baking pan or baking sheet with aluminum foil. Arrange the potatoes in a single layer in baking pan. Brush with some of the butter mixture. Bake 1 hour or until the potatoes are fork-tender, turning and brushing occasionally with the remaining butter mixture.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

190W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!