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Roll Out Sugar Cookies Cutouts Recipe

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This recipe for Roll Out Sugar Cookies Cutouts is from Whoopin' Something Up with Gramma Pat and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter
1 1/2 c. sugar
1 egg
1 1/2 t. vanilla
1/2 t. almond extract
2 3/4 c. flour
2 t. baking powder
1 t. salt
Directions:
Directions:
Preheat oven to 400º. Cream butter with sugar. Beat in egg and extracts. Mix flour, baking powder and salt and add to the mixture 1 cup at a time. Do not chill dough. Divide into 2. Flour surface, roll 1/8" thick. Dip cutter in flour. Bake on ungreased sheet 6-7 minutes until lightly browned. Makes 2 dozen cookies.
Personal Notes:
Personal Notes:
Best to use Pampered Chef rolling pin.

 

 

 

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