"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Strawberry Pretzel Dessert Recipe

  Tried it? Rate this Recipe:


This recipe for Strawberry Pretzel Dessert, by , is from Whoopin' Something Up with Gramma Pat and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Anne Long


First Layer:
2 c. crushed pretzels
1 T. sugar
3/4 c. (1 1/2 sticks) butter

Second Layer:
8 oz. package cream cheese, softened
1 c. sugar
8 oz. container whipping cream

Third Layer:
2 - 3 oz. packages strawberry gelatin
2 c. pineapple juice
2 - 10 oz. boxes frozen strawberries

Mix pretzels, 1 T. sugar, and butter and press into a 9" x 13" pan. Combine cream cheese and sugar until smooth. Fold in whipping cream. Spread over pretzel base. Dissolve gelatin in HOT pineapple juice. Add strawberries. Chill until partially set, then pour over cream cheese mixture. Chill entire dessert for at least two hours.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!