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Easy Beef and Gravy with Rice Recipe

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This recipe for Easy Beef and Gravy with Rice is from Henderson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 lb. of stew beef
1 can cream of mushroom (lower fat and sodium)
1 can cream of chicken (lower fat and sodium)
½ can water
½ can red wine or red cooking wine
½ package onion soup mix
Directions:
Directions:
Mix all ingredients. Bake uncovered at 325 degrees for 3 hours.

Serve over brown rice or with mashed potatoes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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