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Egg Yolk Cookies Recipe

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This recipe for Egg Yolk Cookies is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
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Ingredients:  
Ingredients:  
see below
Directions:
Directions:
Cream 1 cup butter and 1.5 Cups sugar. Add 3 baeaten egg yolk and 1 tsp vanilla. Sift. Add 2 cups flour, 1 Tbsp baking soda, 1 tsp cream of tartar, 1/4 tsp salt. Chill. Roll in balls. Lightly prim with fork. Bake at 350º for 7-10 minutes.. Roll in balls. Sprinkle coat in sugar.

 

 

 

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