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"Do vegetarians eat animal crackers?"--Unknown

Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from From Granna's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg. frozen chopped broccoli (I prefer florets)
1 c. grated sharp cheddar cheese
1 can cream mushroom soup
1 c. mayonnaise or 1/2 c. mayo & 1/2 c. sour cream
1 medium onion (chopped fine)
2 eggs, well beaten
1 c. chopped pecans (optional)
2 c. buttered bread crumbs or Ritz crackers
Directions:
Directions:
Cook broccoli according to pkg. directions. Drain. combine soup, eggs, mayonnaise, onion, cheese and pecans. Pour over broccoli. Pour into greased 1 1/2 qt. or 2 qt. casserole. Top with bread or cracker crumbs. Bake 350º for 30 minutes.
Number Of Servings:
Number Of Servings:
10 -12

 

 

 

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