Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

French Toast Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for French Toast Casserole is from Cookbook for Cameron, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c brown sugar
1 stick butter
2 Tbsp corn syrup
1 loaf of French bread, cut into thick slices
5 eggs
1 ½ cups milk
1 tsp vanilla
Sprinkle cinnamon
Directions:
Directions:
In a medium saucepan on medium heat, mix and melt:
1 c brown sugar
1 stick butter
2 Tbsp corn syrup

Spray a 13x9 baking dish with Pam and pour in butter mixture.

Arrange 1 loaf of French bread, cut into thick slices, in baking dish.

Blend and pour over sliced bread:
5 eggs
1 ½ cups milk
1 tsp vanilla
Sprinkle cinnamon

Cover and refrigerate overnight.
Uncover and bake 350º about 30 minutes.
Number Of Servings:
Number Of Servings:
Serves 4-6
Preparation Time:
Preparation Time:
overnight
Personal Notes:
Personal Notes:
Enjoy your guests while the casserole bakes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

141W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!