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Red Wing Black Bird Special Recipe

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This recipe for Red Wing Black Bird Special is from The Shudra Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
30 Red Wing Blackbirds
Cherry brandy
Directions:
Directions:
You should manage 30 Red Wing Blackbirds with one shot in spring. Skin birds, clean and let cool for 4 hours. Marinate in cherry brandy for 24 hours. Place in roaster with butter. Cover with foil and bake slowly for 1 hour or until ready.

 

 

 

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