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FRENCH TOAST LASAGNA Recipe

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This recipe for FRENCH TOAST LASAGNA is from Watterson Trail Church of Christ, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 8-oz. tub sour cream
1/3 cup packed brown sugar
2 packages (12.5-oz. each) frozen French toast
1/2 lb. thin sliced deli ham
2 cups shredded three cheese blend, divided
1 21-oz. can apple pie filling
1 cup granola cereal with raisins

Directions:
Directions:
Combine sour cream and brown sugar in a bowl; refrigerate until serving. In a greased 9 x 13 inch baking dish, layer 6 slices of French toast, ham, 1 1/2 cups cheese and French toast. Spread with pie filling and sprinkle with granola. Bake uncovered at 350º for 25 minutes. top with remaining cheese and bake for 5 minutes longer until cheese is melted. Serve with sour cream mixture.

 

 

 

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