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Chicken Chowder Recipe

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This recipe for Chicken Chowder is from The Dollies Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans chicken broth, 2 cups sliced carrots, 1/2 cup chopped celery, 1/2 cup chopped celery, 2 tbsp butter, 3 tbsp flour, 2 2/3 cups cubed cooked chicken, 1 package ready to serve long grain rice, 1/4 cup half and half, 1/8 tsp pepper
Directions:
Directions:
Saute carrot, celery, onion in butter in a large saucepan until tender. Stir in flour until blended. Gradually add broth. Bring to a boil, cook and stir for 2 minutes or until thickened. Stir in the chicken, rice half and half, and pepper and heat through.

 

 

 

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