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Chinese Chicken Recipe

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This recipe for Chinese Chicken is from Englar Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cooked chicken, cubed
1 cup celery, diced
1 cup rice, cooked
3/4 cup mayonaise
1 tsp onion, chopped
1 tsp lemon juice
1 tsp salt
10 3/4 oz condensed cream of chicken soup
4 oz water chestnuts, drained & slivered
1/2 cup butter
1/2 cup slivered almonds
1 cup cornflakes
Directions:
Directions:
Preheat oven to 350 degrees.

Mix all ingredients together except butter, almonds, and cornflakes. Put in 2 quart casserole dish.

Melt butter. Add almonds and cornflakes. Sprinkle on top of casserole.

Bake 35 minutes

 

 

 

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