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Leola's Pie Crust Recipe

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This recipe for Leola's Pie Crust is from Shirley's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Burns lard
5 c all purpose flour
2 tsp salt
water
1 tbsp vinegar
Directions:
Directions:
Mix together lard flour & salt until the size of peas.
Store in jar in fridge until ready to use.
For 1 10" pie use 1 c of mixture.
Add vinegar water to flour mixture.
Mix until flour mixture holds together.
Roll to desired shape & thickness.

 

 

 

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