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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Apple Walnut Cake Recipe

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This recipe for Apple Walnut Cake is from The Magnotta Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Duncan Hines Yellow Cake Mix
4 Eggs
1/2 C. Vegetable Olive Oil
8 oz. Sour Cream
1 Small Box of Vanilla Instant Pudding
**Blend Ingredients Above for 5 Minutes

In another Bowl mix the following:
1/2 C. Walnuts
1/2 C. Sugar
2 tspns cinnamon

Peel and core 2 apples then slice thin.
Directions:
Directions:
Grease and flour tube pan
Pour in 1/2 batter
1/2 sugar and nut mixture
layer 1/2 apples
Then Repeat

Bake at 350 for 50-60 minutes and let sit for at least 10 minutes before sprinkling with confectionery sugar and serving.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
I sprinkle confectionery sugar after cake is cooled which is optional

 

 

 

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