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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Apple Crisp Recipe

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This recipe for Apple Crisp is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bottom layer
4 cups Jonathan apples (peeled sliced)
1 cup sugar
1 tsp. flour
1 tsp. cinnamon
Top layer
3/4 cup oatmeal
3/4 cup brown sugar
3/4 cup flour
1/4 tsp. baking soda
1/4 tsp. baking powder
1/2 cup softened butter
Directions:
Directions:
bottom layer - mix all together and put in pan

top layer- mix and crumble on top

May double it for a 9x13 pan
Bake at 350 for 30 minutes

 

 

 

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