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Sammie Burgers Recipe

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This recipe for Sammie Burgers is from OUR FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (14.75oz) can Pink Salmon.
1/2 cup each : seasoned bread crumbs
and finely chopped onion.
3 tbsp mayonnaise or salad dressing.
2 eggs beaten.
2 tsp lemon juice.
1 tbsps chopped parsley.
1/4 tsp garlic salt.
Vegetable oil.
.
Directions:
Directions:
Drain and flake Salmon in a medium bowl. Combine salmon,bread crumbs,onion, mayo, egg, lemon juice, parsley, and garlic salt; blend well.
Shape into 8 burgers, (mixture will be moist)
In a large skillet heat 1 to 2 tbsp oil and cook over medium heat until both side are brown and heated through.
Serve on a bun with mayo lettuce, tomato.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
25 min.
Personal Notes:
Personal Notes:
high in protein, good source of calcium, all natural,

 

 

 

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