"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Momma's Chocolate Delight Recipe

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This recipe for Momma's Chocolate Delight, by , is from The Carroll/Harris/Moore Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Vivian Carroll
Added: Friday, February 4, 2011


1-1/2 stick butter or margarine
1-1/2 cups flour
1/2 cup nuts

Middle Layer:
8 ounces of cream cheese, softened
1 cup powdered sugar
12 ounces cool whip

Third Layer:
1 package of vanilla instant pudding
1 package of chocolate instant pudding
3 cups of milk

Top Layer:
Cool whip
Nuts and/or chocolate chips

Melt butter. Add flour and nuts and press into the bottom of a 13 X 9 inch pan. Bake for 15 minutes at 375. Let cool.
Mix cream cheese, powdered sugar and cool whip and spread onto the crust.
Beat the puddings and milk for 2 minutes by hand. Spread on top of the cream cheese layer.
Cover with cool whip. Sprinkle with nuts and/or chocolate chips.

Personal Notes:
Personal Notes:
Momma seldom made desserts. I found this recipe that she had typed. We all loved it.




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