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Japanese Fruit Pie Recipe

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This recipe for Japanese Fruit Pie is from Recipes from Elsie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine
1 cup sugar
2 eggs
1 tsp. vinegar
1/2 tsp. salt
1/2 cup raisins
1/2 cup coconut
1/2 cup pecans
1 unbaked pie shell
Directions:
Directions:
Mix all ingredients together. Pour into pie shell. Bake at 350º for 35 minutes.
Personal Notes:
Personal Notes:
Mom made this recipe when we were much older. It is a great dessert.

 

 

 

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