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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

"Call Me When It's Ready" Cheese cake Recipe

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This recipe for "Call Me When It's Ready" Cheese cake is from Nanabelle's Recipe Box!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 eggs separated
2 lemons (juice only)
1 1/2 cup sugar
8 small or 3 large Philadelphia cream cheeses
2 T flour
1 t vanilla
1 t almond extract
1/2 coffee cream
Graham Cracker Crumbs
Directions:
Directions:
Separate eggs. Cram yolks, cheese, lemon juice, sugar, flour, coffee cream, and extract. Beat until very creamy. Beat egg whites stiff (not dry). Fold into cheese mixture. Butter springform or angel food pan. Cover with graham cracker crumbs. Bake at 350º for 40 minutes; turn off for 10 minutes. Remove and let cool. Refrigerate over night. Serves a bunch!
Personal Notes:
Personal Notes:
Mom got this recipe from Jene Dumas

 

 

 

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