Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

RoseMary's Savory Cheese Ball Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for RoseMary's Savory Cheese Ball is from The Williams Family Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2- 8 oz pkgs cream cheese, softened
1 tsp Worcestershire sauce
1 jar dried beef, chopped into small pieces
5 green onions, chopped
1 - 8 oz can crushed pineapple, drained
1/2 to 1 c chopped pecans
Directions:
Directions:
Combine all ingredients except pecans and mix well. Form into cheese ball then roll in the chopped pecans. Wrap in waxed paper or plastic wrap until firm. Serve with crackers, bread sticks, pretzel sticks, etc.
Number Of Servings:
Number Of Servings:
12-16
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
RoseMary was my secretary at Wyandotte High School until she retired 3 years ago. She's an awesome cook and was always willing to share recipes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

235W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!