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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Bisquick Dumplings Recipe

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This recipe for Bisquick Dumplings is from Marsha's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Bisquick
2/3 cup milk
Directions:
Directions:
In a medium bowl, add Bisquick mix and milk stirring until a soft dough forms.

Drop mixture by spoonfuls onto boiling stew and reduce heat.

Cool dumplings uncovered for 10 minutes, cover and cook an additional 10 minutes. Serve immediately.

 

 

 

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