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Roast Beef Sandwiches Recipe

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This recipe for Roast Beef Sandwiches is from Simply Homemade Brilinski Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Campbell's condensed French onion soup
1 tbsp, reduced sodium Worchestershire sauce
3/4 lb thinly sliced deli roast beef
4 soft hoagie rolls w/sesame seeds
4 slices deli provolone cheese, cut in half
Directions:
Directions:
Heat oven to 400ºF. Heat soup and Worcestershire in a 2 qt saucepan over medium-high heat to a boil. Add beef and heat through, stirring occasionally.

Divide beef among rolls. Top beef mixture with cheese slices and place sandwiches onto baking sheet. Bake 3 min or until the sandwiches are toasted and cheese is melted, Spoon soup mixture onto sandwiches.

 

 

 

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