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Raisin Nut Filling Recipe

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This recipe for Raisin Nut Filling is from The Vis Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup brown sugar
2 T butter
1/4 cup water
3/4 cup chopped pecans or walnuts
1 cup raisins (cut up)
cream or milk
Directions:
Directions:
Cook first 3 ingredients until soft ball stage. Add raisins and nuts. Add cream as needed to make it easier to spread.
Personal Notes:
Personal Notes:
This is an old recipe that Mom gave me. It is very good in the center of a chocolate layer cake.

 

 

 

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