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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Tomato Pie Recipe

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This recipe for Tomato Pie is from Deliciously Ever After, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pillsbury pie crust
Sliced tomatoes to fill the pie pan
(Place the tomatoes on a large pan with paper towels on the bottom and place tomatoes on paper towels to absorb some of the juice.)
1 cup of mayonnaise
1 cup of shredded cheddar cheese
Crisp chopped bacon if desired
Chopped fresh basil if desired
Directions:
Directions:
Preheat oven to 350°F. Fill pie crust with layered sliced tomatoes and sprinkle with bacon and basil, if using. Mix mayonnaise and cheese and spread over ingredients. Bake at 350°F for 30 minutes until cheese is melted and it's heated through.

 

 

 

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