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Molasses Crinkle Cookies Recipe

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This recipe for Molasses Crinkle Cookies is from The Fuller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. shortening
1 c light brown sugar (packed)
1 egg
1/4 c Molasses
2 1/4 c. flour
2 tsp. baking soda
1/4 tsp. salt
1/2 tsp. cloves
1 tsp. cinnamon
1 tsp. ginger
Directions:
Directions:
Preheat oven to 375º
Mix shortening, sugar,egg,and molasses. Stir in remaining ingredients. Chill dough slightly. Roll dough into walnut size pieces. (I use a small ice cream scoop. Do not roll out smooth, I leave the cracks in the dough then I roll it in sugar. This will give you nice cracks on the top)
Bake for 9 minutes. This will give you a soft and chewy inside.
Number Of Servings:
Number Of Servings:
4 dozen
Personal Notes:
Personal Notes:
My husband and kids loves this cookie. Spicy and sweet and chewy all at the same time.

 

 

 

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