Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Cream Puffs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cream Puffs is from The Snyder Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c flour
1/2 tsp salt
1/2 c shortening
1 c boiling water
4 eggs
powdered sugar
Directions:
Directions:
Preheat oven to 400. Sift flour and salt; set aside. Bring water to boil in 2 qt sauce pan, then add shortening. Bring just to a boil, then add flour all at once. Using a wooden spoon, beat vigorously until dough leaves the sides of the pan and forms a ball around the spoon. Add eggs one at a time, beating after each. Drop mixture 2" apart on greased cookie sheet. Bake for 30 minutes. Makes 40 puffs.
Slice puff in half and make a thumb print in each side. Add your favorite custard filling and sprinkle with powdered sugar.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

222W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!