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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Frosted Chewies Recipe

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This recipe for Frosted Chewies is from Stinson Elementary School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 cup peanut butter
1 cup lt. corn syrup
6 cups special K
1 cup choc chips
1 cup butterscotch chips
Directions:
Directions:
Place sugar and corn syrup in saucepan. Stir to combine. Cook over medium heat, stirring frequently, until mixture boils. Remove from heat. Add peanut butter. Mix well. Add Special K and stir until evenly coated. Press mixture evenly and firmly in buttered 13 x 9 baking pan and cool.

Melt chocolate and butterscotch together. Remove from heat and spread evenly over cereal mixture. Cut into bars and serve.

 

 

 

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