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OLD FASHION BANANA CAKE ICING Recipe

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This recipe for OLD FASHION BANANA CAKE ICING is from Watterson Trail Church of Christ, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sugar
2 tbsp. corn syrup
2 egg whites
1 tsp. vanilla flavoring
Directions:
Directions:
Cook sugar and corn syrup in heavy sauce pan on top of the stove on medium-high. Add a small amount (approximately 1/4-1/2 cup of water). Cook until syrup makes a soft ball when dropped into water. If you cook it too long, the icing becomes too sugary and hard - add water. Beat 2 eggs whites, pour hot liquid into the egg whites and beat. Add vanilla.

As soon as the cake comes from the oven and can be turned onto a plate, pour liquid icing over cake. Do the same to the second and third layers making sure to ice all sides. Cover, wrap and let sit in a cool area until ready to serve.

 

 

 

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