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Cornbread Recipe

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This recipe for Cornbread is from Southern Sisters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups self-rising cornmeal
1 3/4 cup buttermilk
1/4 cup vegetable oil
Directions:
Directions:
Spray cast-iron skillet with Pam. Add about 2 tablespoons of vegetable oil. Put in 450º degree oven for about 5 minutes or until hot.

Combine cornmeal, buttermilk and oil, stirring until ingredients are moistened. Pour batter into hot skillet. Bake at 450º for about 25 minutes or golden brown.

 

 

 

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