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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Easy Chicken Rice Casserole Recipe

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This recipe for Easy Chicken Rice Casserole is from The Church Lady Casserole Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Rice
1 can Cream of Mushroom Soup
1 - 1 1/2 cans Water
1 package Dry Onion Soup Mix
Chicken Pieces
Directions:
Directions:
Combine first four ingredients in baking dish. Top with chicken. Bake at 350º - 375º for 1 1/2 hours. - the last 1/2 hour uncovered.

 

 

 

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