"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Jambalaya Recipe

  Tried it? Rate this Recipe:


This recipe for Jambalaya, by , is from Glencliff Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jacob Dotson


1 boiler chicken, but up, about 3 pounds
1 tsp of paprika
3 T of olive oil
1 c of chopped onion
1 c of chopped green bell pepper
2 ribs celery, chopped
2 cloves of garlic minced
1/2 pound smoked sausages thinly sliced
2 cans (14.5 oz) stewed tomatoes
2 cups chicken broth
1 cup long-grain rice
2 teaspoons leaf thyme, crumbled
1 1/2 tsp salt
1/4 tsp pepper
1/4 tsp hot pepper sauce (Tabasco)
1 pound Shrimp, shelled and deveined

1. Wash chicken and pat dry.
2. Rub chicken with paprika.
3. Heat olive oil in a large skillet.
4. Add chIcken and cook until lightly browned and remove from skillet.
5. Add onion, green pepper, celery, and garlic to skillet and saute on low heat, until vegetables are tender (about 10 minutes).
7. Stir in sausage, tomatoes, chicken broth, rice, thyme, salt, pepper, and hot sauce.
8. Add chicken and turn to coat with sauce.
9. Bring to boil, reduce heat, cover, simmer for 30 minutes, or until chicken is tender.
10. Stir in shrimp and cook about 3 minutes longer, until shrimp turns pink.

Number Of Servings:
Number Of Servings:
Preparation Time:
Preparation Time:
50 minutes




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!