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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Koo-Laid Pie Recipe

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This recipe for Koo-Laid Pie is from Glencliff Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Graham Cracker Crust

2 packages of unsweetened koo-laid powdered drink mix

1 eight ounce container of cool whip

1 fourteen ounce can of condensed milk
Directions:
Directions:
Step 1:In a large bowl,combine Cool Whip,Koolaid,and condensed milk.

Step 2:Stir with spoon until mixture is well mix (lump free).Pour into Pie Shell.

Step 3:Smooth out top of pie with back side of spoon.

Step 4:Place in Refridgerator for 1-2 hours.

Step 5:Serve Chilled.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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