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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Coffee Cake-Blueberry-Lizs Recipe

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This recipe for Coffee Cake-Blueberry-Lizs is from Recipes We Love to Make, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
3/4 cup white sugar
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup butter-melted
1 egg
3/4 cup milk
2 cups blueberries, fresh or frozen

Crumbs:
1/2 cup white sugar
1/3 cup flour
1/4 cup butter
1/2 teaspoon cinnamon

Directions:
Directions:
Melt butter. Mix together dry ingredients. Add melted butter, egg and milk. Stir just until mixed. Carefully stir in berries. Spread in greased in 8x8 pan. Mix crumb ingredients with fork just until crumbly. Spread over batter in pan. Bake at 375 degrees for 40-45 minutes.

 

 

 

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