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Potatoes Supreme Recipe

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This recipe for Potatoes Supreme is from Pfeiffer Pfamily Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound hash browns – uncooked
1 can cream of chicken soup or cream of mushroom
1 pint sour cream
2 cups shredded cheddar cheese
1/2 cube melted butter
Salt and pepper to taste
1/4 cup heavy cream (optional)
Directions:
Directions:
Mix ingredients all together and put in 10” x 10” pan. Sprinkle another 1/2 cup of shredded cheese on top. Bake at 350º for 40 – 45 minutes.

 

 

 

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