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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Beef Casserole Recipe

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This recipe for Beef Casserole is from Heritage Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup rice
1 quart canned tomatoes
2 teaspoons salt
1 teaspoon sugar
little pepper
1 small onion
1 pound ground beef
Directions:
Directions:
Wash rice thoroughly. Add tomatoes, add seasonings, half the salt and pepper and all the sugar. Let stand for about 2 hours, then add ground beef seasoned with remaining salt, pepper, and the minced onion. Mix all well. Pour into casserole, cover and bake in a moderate oven for about 1 hour, then uncover and continue to bake for 30 minutes. If tomatoes are a solid pack, it may be necessary to add just a little water to the mixture.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Depression Era Recipe.

 

 

 

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