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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Grandma Power's Old Fashioned Bread Stuffing Recipe

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This recipe for Grandma Power's Old Fashioned Bread Stuffing is from The Halverson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lg onion chopped
1 c oleo
1 c finely chopped celery
2-3 tsp poultry seasoning
1-2 tsp sage
1 tsp salt
1 can chicken broth
14 c cubed toasted bread
Directions:
Directions:
Saute celery and onion in butter in a large fry pan until tender but not brown. Stir in seasonings (except parsley) and broth. Bring to a boil then pour over bread and parsley. Toss lightly until evenly moist. Stuff in and around turkey or chicken.

 

 

 

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