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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Vegetable Pizza Recipe

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This recipe for Vegetable Pizza is from When Do We Eat Around This Dump?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages crescent rolls
8 ounces cream cheese
1 cup mayonnaise
1 package dry Ranch dressing
Chopped raw vegetables (tomatoes, pepper, cauliflower, carrots, onions...etc.)
Directions:
Directions:
Unroll crescent rolls and bake flat on large cookie sheet for 10 minutes or until golden brown. Mix cream cheese, mayonnaise, and dry ranch seasoning together. Spread over cooled crescent roll dough. Top with veggies.

 

 

 

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