"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Beef Great Bube Lebe's Swedish Meatballs Recipe

  Tried it? Rate this Recipe:


This recipe for Beef Great Bube Lebe's Swedish Meatballs, by , is from Feed Your Mind, Body and Soul, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Melissa Park


2 cups water
cup ketchup
handful raisins
1 onion, chopped
6 ginger snaps, crushed
1 tsp. cinnamon
1 T. lemon juice
cup sugar
1 lb. ground beef
6 saltine crackers, crushed
1 egg
salt and pepper to taste

Place water, ketchup, raisins, onion, ginger snaps, cinnamon, lemon juice, and sugar in a pot. Simmer on low until thoroughly mixed, stirring often. Mix beef with egg and crushed saltines. Season with salt and pepper. Roll the ground beef mixture into small balls and drop them into the simmering sauce. Continue cooking meatballs in sauce until meatballs are thoroughly done, with no pink in center. Serve over rice or noodles. So yummy!




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!