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Zucchini Bread Recipe

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This recipe for Zucchini Bread is from The Wall Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix together: 3 eggs, 2 c. sugar, 1c. oil
Add: 3c. flour,1tsp. baking soda,1 tsp. salt,1/2 tsp. baking powder, 2 tsp. cinnamon
Stir in: 2c. grated zucchini, 3 tsp. vanilla, 1/2 c. nuts(optional)
Bake in 2 greased loaf pans at 350 for 50 minutes
Directions:
Directions:
See above
Personal Notes:
Personal Notes:
Very moist bread. Freezes well.

 

 

 

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