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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Southern Tea Recipe

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This recipe for Southern Tea is from 50 YEARS OF FRIENDSHIP, FOOD, & FUN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 - reg. tea bags
or 2- family size tea bags
sugar
water
Directions:
Directions:
Boil water in an enamel tea kettle. (Fill it to the top.) Remove from heat and add 2 family size tea bags or 6 regular size tea bags. (We use Lipton.) Let steep for several hours and then add sugar to taste. (optional). If you do add sugar, usually 1¾ cups to 2 cups will do the trick. We always drink unsweetened so it's hard to know exactly how much sugar to put in.
Personal Notes:
Personal Notes:
From Sue Kern: Sue and I had seen Larry at different times around Coeburn but we could never seem to get him to talk much. I had mentioned this to my sis, Peggy, since she and Larry worked together for years and their families kept in touch. She and I were in Belks right before Christmas that year, and Peggy saw Donna, Larry's wife, and introduced us. I saw Larry going toward the front door and I waved him over. Didn't realize until later he was trying to sneak out with Donna's Christmas present and Donna didn't know he was there. Oh well, I ruined that one. Larry and Donna now come to our reunions and we have no problem getting him to talk with us. He's our good buddy now.

 

 

 

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