Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Corn – Creamed Corn Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Corn – Creamed Corn is from Feed Your Mind, Body and Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (20 oz.) bag frozen corn
8 oz. whipping cream
8 oz. milk (not low fat)
1 tsp. salt
6 tsp. sugar
pepper to taste
2 T. butter, melted
2 T. flour
Directions:
Directions:
Combine all ingredients except butter and flour in a saucepan. Cook to a low boil and simmer for at least 5 minutes. In a separate pan, melt butter and combine with flour. Slowly add flour/butter mixture to the original mixture until it begins to thicken. You can serve as soon as it is heated through and has thickened.
Personal Notes:
Personal Notes:
Huge Hit every time.......

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

171W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!