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Peanut Brittle Recipe

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This recipe for Peanut Brittle is from Walker Family Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
3/4 cup white Karo syrup
Mix these two ingredients together in a pan on the stove. Bring to a soft ball stage (use candy thermometer)
Add:
1/2 lb. raw peanuts
Cook until golden brown, stirring constantly
Add:
1 Tbsp. butter
1/4 tsp. salt
1/4 tsp. baking soda
Stir and pour onto buttered cookie-sheet sized pan.

Let cool, then break into chunks. Store in air-tight container.

Can use pecans rather than peanuts.
Directions:
Directions:
º
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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