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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Impossible Seafood Pie Recipe

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This recipe for Impossible Seafood Pie is from The Dollies Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 6 ounce frozen crabmeat or shrimp, 1 cup shredded sharp American cheese, 1 package 3 ounce cream cheese, cut into 1/4 inch cubes, 1/4 cup sliced green onions, 1 (2oz) jar chopped pimiento drained if desired, 2 cup milk, 1 cup biscuit mix, 4 eggs, 3/4 tsp sale, dash of nutmeg
Directions:
Directions:
Heat oven to 400º. Grease a 10 inch pie plate. Mix crabmeat, cheese, onions and pimiento in plate. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with a hand mixer. Pour into pie plate. Bake 35 to 40 minutes or until knife inserted in center comes out clean Cool 5 minutes

 

 

 

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