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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

SOU-Potato Soup Supreme Recipe

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This recipe for SOU-Potato Soup Supreme is from Recipes We Love to Make, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups cubed peeled potatoes
1 small onion, chopped
1 teaspoon salt
3/4 cup water
3 cups milk
1/4 cup butter
1 teaspoon chives
1/4 teaspoon pepper
1 8-oz. Package velvetta cheese
1 2.5 oz. Package dried beef or bacon, fried, drained
(preferred)
1 cup cheddar cheese, grated
Directions:
Directions:
Combine potatoes, onion, salt, and water in 2-quart saucepan; cover. Bring to a boil; reduce heat. Simmer for 20 minutes or until potatoes are tender; drain. Mash potatoes slightly. Add milk, butter, chives and pepper. Simmer until heated through. Stir in cheese and dried beef/fried bacon. Simmer until cheese is melted. Serve with grated cheddar cheese as a topping.Serves 8-10
Number Of Servings:
Number Of Servings:
8-10

 

 

 

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