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Lemon Squares Recipe

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This recipe for Lemon Squares is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
BASE:

1 cup flour
1/3 cup sugar
1/3 cup non-hydrogenated margarine

Topping:

3 eggs
1 & 1/4 cups sugar
1 tbsp. finely grated lemon rind
1/3 cup lemon juice
3 tbsp. flour
1/2 tsp. baking powder
Directions:
Directions:
In a food processor, pulse together ingredients for base or mix with hands. Press into an ungreased 8" square pan. If desired line bottom & sides of pan with foil. Bake 325º for 12-14 min. Let cool for 10 min. Meanwhile, prepare topping. In a large bowl whisk together eggs & sugar until frothy. Whisk in lemon rind & juice. In small bowl, mix together flour & baking powder; stir into topping mixture. Pour mixture over base. Bake 25-30 min. or until just set in center. Let cool completely.
Number Of Servings:
Number Of Servings:
16 squares
Personal Notes:
Personal Notes:
Here's Your recipe You asked me for Faye. Good Luck!

 

 

 

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