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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Guacamole with Bacon Recipe

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This recipe for Guacamole with Bacon is from Cook With Julie!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ripe avocado, peeled and seeded
1/2 small ripe tomato, chopped
3 tbsp. minced green onion (white parts only)
1 tbsp. minced fresh cilantro leaves
1 small chili pepper, minced
juice of one lime
salt and freshly ground pepper to taste
8 slices bacon, cooked and diced
Directions:
Directions:
In a bowl, mash the avocado until lumpy. Add the tomato, green onion, cilantro, chile pepper, lime juice, and salt and pepper. Mix well. Add bacon and stir until well blended.

Serve with chips or on buttered, thin slices of pumpernickel bread as a canape.

 

 

 

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